our starters/salads
starters
- ANTIPASTI - SPICY CHERRY PEPPERS STUFFED WITH GOAT CHEESE, SPICY GENOA SALAME, "BELLA DI CERIGNOA" OLIVES, PECORINO PEPATO AND WARM GARLIC KNOTS - $ 10
- BRUSCHETTA - WILD MUSHROOMS AND FENNEL WITH WARM GOAT CHEESE - $9
- CARPACCIO - LIGHTLY SEARED BEEF TENDERLOIN, PARMIGIANO REGGIANO, ARUGULA AND LEMON OLIVE OIL - $10
salads
- ITALIAN CHOPPED - CRISP ROMAINE, VINE RIPENED TOMATOES, ROASTED RED PEPPER, RED ONION, GARBANZO BEANS, GORGONZOLA AND GENOA SAAME IN A RED WINE VINAIGRETTE - $10
- PERRA - BABY SPINACH IN A GORGONZOLA VINAIGRETTE, PEAR, PICKLED RED ONION, BELL PEPPER TWISTS, AND HONEY ROASTED WALNUTS - $8
- INVERNO - MIXED BEETS AND GOAT CHEESE ON A BEET TOP SALSA VERDE WITH A SALAD OF ARUGULA, RADISHES AND APPLES IIN A WHITE WINE VINAIGRETTE - $9
